Tuesday, June 28, 2011

Welcome to Our Bakery

I told my husband before we married that I didn't like to cook. He didn't believe me. 


After 19 years, he's a believer.


But I do love to bake - cakes, pies, cookies, brownies. All chocolate of course.


So after seeing a sign like this on Pinterest recently, I thought a similar sign would be fitting in my kitchen.



I'm a little undecided on whether or not to put a scrapbook decoupage border around the edge, something like this.



So today, I'd like a little feedback on what you think? 


Leave it plain, with a completely rustic look?


Or jazz it up just a tad with the border?


Or scuff it up and put some dark wax on the edges?


Voting begins now, and thanks for your input!


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8 comments:

  1. Hi Mary, I love gingham so as soon as I saw that, well, that's what I am voting for! xo

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  2. I like your idea of putting some wax on it and making it look a little vintage, but I am sure anyway you make it will be nice in your kitchen. I am craving some brownies now!
    Blessings & Bliss~
    Gwenny

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  3. I can't decide...Okay, I think the gingham since I love it so.
    Brenda

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  4. I'd go with scuffing it up and putting some wax on the edges - but I love old scruffy things.

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  5. Haha, y'all are going to tie it up, aren't ya!!!

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  6. I would scuff and wax, although the gingham trim is also appealing.

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  7. I love the gingham trim...if it goes with the rest of the kitchen. I'd like a Bakery sign for my kitchen as well but I would leave it plain. I think the plain would just look better for myself. That wasn't really helpful, was it! lol

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